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https://elib.psu.by/handle/123456789/29323Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Dubeiko, V. | en |
| dc.contributor.author | Banzekulivaho Muhizi John | en |
| dc.date.accessioned | 2022-02-15T11:39:04Z | - |
| dc.date.available | 2022-02-15T11:39:04Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.citation | Dubeiko, V. The foreign trade activities of food industry enterprises of the Republic of Belarus / V. Dubeiko, John Banzekulivaho Muhizi // European and National Dimension in Research = Европейский и национальный контексты в научных исследованиях : electronic collected materials of XIII Junior Researchers’ Conference, Novopolotsk, May 17-21, 2021 : in 3 parts / Ministry of Education of Belarus, Polotsk State University ; ed. Dr. Yury Holubeu [et al.]. - Novopolotsk : PSU, 2021. - Part 2 : Economics. - P. 78-81. | ru |
| dc.identifier.uri | https://elib.psu.by/handle/123456789/29323 | - |
| dc.description.abstract | The article presents the results of the analysis of foreign trade activities of food industry enterprises of the Republic of Belarus; the assessment of the country's export potential in recent years and in the context of the COVID-19 pandemic was given; it was concluded that measures were taken to improve the competitiveness of products of the country's food industry to expand the geography of exports. | en |
| dc.language.iso | en | ru_RU |
| dc.publisher | Полоцкий государственный университет | ru_RU |
| dc.title | The foreign trade activities of food industry enterprises of the Republic of Belarus | ru_RU |
| dc.type | Article | ru_RU |
| Appears in Collections: | European and National Dimension in Research. Economics. 2021 | |
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